4 Tin Fish Farm

Weekly Update: 08/05/13

I've made another attempt at creating a Caprino Romano cheese.  Hopefully this time it turns out well.  The first time I tried to make it I didn't press it enough, leaving too much moisture in the cheese, which created a lot of not good mold.  Here's the newest round.  The color is uneven because it's drying unevenly, but it's only a week old so that should fix itself in a few weeks.  

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